cheese cake

This ginger and white chocolate cheesecake is rich, creamy, and gently spiced, with a crisp gingernut base and a smooth, velvety filling. The white chocolate softens the warmth of the ginger, giving you a sweet, cosy flavour that feels very special without being fussy. It is an easy, reliable bake for confident beginners, as long …

This passion fruit and orange cheesecake is a bright, creamy baked cheesecake with a buttery biscuit base and a glossy tropical topping. The filling is smooth and gently set, with fresh citrus zest and tangy passion fruit running through every bite. It’s very doable for a confident beginner as long as you take your time …

If you love the caramelised flavour of Lotus Biscoff, this baked cheesecake is the sort of showstopper that feels special but is genuinely achievable at home. It has a buttery biscuit base, a creamy vanilla-spiced filling rippled with Biscoff spread, and a glossy Biscoff topping that sets into neat, sliceable perfection. Difficulty-wise, it sits comfortably …