Mary Berry Cranachan Pavlova Recipe
This Mary Berry Cranachan Pavlova recipe brings together a crisp, marshmallowy meringue base and a luscious Scottish-inspired topping of whisky cream, raspberries, honey, and toasted oats. It feels beautifully light yet decadently creamy, with a gentle crackle that gives way to a soft, cloud-like centre. The difficulty is easy to moderate and the total time, …









